November 6–7, 2015—The Kohala Center is offering two-day workshops on Hawai‘i Island, Maui, and Moloka‘i that will train new and seasoned fruit and vegetable growers to meet food safety standards and the needs of wholesale markets.
November 7, 2015— This Seed Exchange & Gardening Fair at Waimea Valley will be jam packed with lots of goodies for backyard gardeners and farmers. Please bring your seeds and cuttings to share. Note these important details listed below. In addition to the Exchange, there will be a number of exciting activities and opportunities to learn more about island backyard gardening and food production. There will be workshops on Chickens, Beekeeping, Kalo, as well as childrens' activities and a localvore potluck at noon. An added bonus is a native plant sale and a fruit tree giveaway.
November 7, 2015—This Seed Exchange & Gardening Fair at Waimea Valley will be jam packed with lots of goodies for backyard gardeners and farmers. Please bring your seeds and cuttings to share. Note these important details listed below. In addition to the Exchange, there will be a number of exciting activities and opportunities to learn more about island backyard gardening and food production. There will be workshops on Chickens, Beekeeping, Kalo, as well as childrens' activities and a localvore potluck at noon. An added bonus is a native plant sale and a fruit tree giveaway.
November 7, 2015—Kōkua Hawai‘i Foundation (KHF) and the Hawai‘i Island School Garden Network (HISGN) are sponsoring this school garden curriculum workshop led by KHF’s team of O‘ahu-based educators.
November 7, 2015 - “All about variety: How to identify and save seed from locally adapted plants” featuring Ilana Stout, sponsored by the Friends of the Libraries, Kona (F.O.L.K.)
November 7, 2015—Dr. Albie Miles from University of Hawai‘i–West O‘ahu will discuss the history of agriculture and the environmental quality and human health risks associated with modern, industrial farming practices. His presentation will detail the role of the science of ecology and the management of biodiversity in developing sustainable farming and discuss some of the key social, economic, and political obstacles to sustainable food and farming systems in Hawai‘i.
November 9–10, 2015—The Kohala Center is offering two-day workshops on Hawai‘i Island, Maui, and Moloka‘i that will train new and seasoned fruit and vegetable growers to meet food safety standards and the needs of wholesale markets.
November 15, 2015 - Join us in the encient practice of sharing plants and seeds at the 2nd Annual Fall Seed and Plant Exchange. An event to promote a community of seed and plant stewards. Sunday, November 15th 11am - 1:30pm @ Maui Tropical Plantation, Waikapu
November 15, 2015—Island meat producers are invited to tour our Mobile Slaughter Unit, learn more about Hawai‘i Island Meat Cooperative (HIMC), and apply for membership! Consumers are also welcome to attend to learn about HIMC and when and where to find our products. HIMC board members will be providing ‘ono sliders made from their own meats! Attendees are welcome (but not required) to bring a side, salad, dessert, or drink to share. Hope to see you there!
November 21, 2015—Island meat producers are invited to tour our Mobile Slaughter Unit, learn more about Hawai‘i Island Meat Cooperative (HIMC), and apply for membership! Consumers are also welcome to attend to learn about HIMC and when and where to find our products. HIMC board members will be providing ‘ono sliders made from their own meats! Attendees are welcome (but not required) to bring a side, salad, dessert, or drink to share. Hope to see you there!