FoodCorps Hawai‘i connects children with fresh, healthy food

January 28, 2015 (Hawaii 24/7)—In its first year, the FoodCorps Hawai‘i program served 1793 school children in West O‘ahu and on Moloka‘i and Hawai‘i islands, working to change their attitudes about eating healthy food by creating classroom and school garden activities combined with culinary and marketing experience.
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