FoodCorps Hawai‘i Mid-Year Teacher Training Date: March 14-18, 2014 Time: 9 a.m. – 11 p.m. FoodCorps Service Members will be meeting on Moloka‘i to continue their training in farm to school advocacy and school learning gardens. Please contact Nancy Redfeather at nredfeather@kohalacenter.org.
Healthy Schools Day Festival Date: Wednesday, March 19, 2014 Time: 9 a.m. – 11 p.m. Location: Hawai‘i State Capitol Rotunda, 415 S. Beretania Street, Honolulu Healthy Schools Day 2014 will be celebrated through interactive demonstrations at the Capitol Rotunda. The demonstrations will showcase the policies and programs in Hawai‘i K-12 schools that support healthy students. Highlights will include […]
Social Media and Internet Marketing for Businesses Date: March 21, 2014 Start Time: 8:30 a.m. 3/21 End Time: 10:30 a.m. 3/21 Location: Hawaii Community College Manono Campus, 1175 Manono Street, Hilo, HI Polycom to West Hawaii Join the “Social Media Revolution” by marketing your business online and we can show you where to start. Come along with successful entrepreneur, […]
Regional Coaching Clinic Date: Friday, March 28, 2014 Start Time: 9:00 a.m. End Time: 5:00 p.m. Location: Kahua Ranch (hosted by Kohala Mountain Farm Pumpkin Patch), 59-564 Kohala Mountain Rd between mile markers 11 and 12 Learn to breed, grow, and market standard-bred poultry. After you’ve secured your good breeding stock, now it is time to learn the secrets […]
Raising Heritage Poultry for Profit and Pleasure Date: Saturday, March 29, 2014 Start Time: 9:00 a.m. End Time: 5:00 p.m. Location: Kahua Ranch (hosted by Kohala Mountain Farm Pumpkin Patch), 59-564 Kohala Mountain Rd between mile markers 11 and 12 Have you ever tasted farm-fresh eggs or freshly harvested chicken? Many people are now raising their own poultry for […]
Cohort 2 will return to Mala‘ai: The Culinary Garden of Waimea Middle School for its final workshop for 2014. Topics to be covered include water in the garden, invasive species in Hawai‘i, and preparation and sharing of professional development presentations to be given at the School Garden Symposium in June.
The National Farm to Cafeteria Conference: Powering Up will convene a diverse group of stakeholders from across the farm to cafeteria movement
The Maui Food Innovation Center is offering four essential Food Industry Fundamentals workshops designed to engage business owners, management, and key employees in this growing industry sector. Classes will help participants develop differentiated, value-added and safe specialty-food products. Join instructor Lou Cooperhouse in: Food Trends and Food Market Place Overview April 29, 2014 – 8:30 […]
Introduce local fruits and vegetables to students: Let’s talk about the local produce market on Hawai‘i Island and partnerships with School Food Services Branch. Hawai‘i Island schools want to introduce your locally grown produce through the USDA Fresh Fruit and Vegetable Program! Attend a free information exchange meeting with Glenna Owens, Director of the School […]
Introduce local fruits and vegetables to students: Let’s talk about the local produce market on Hawai‘i Island and partnerships with School Food Services Branch. Hawai‘i Island schools want to introduce your locally grown produce through the USDA Fresh Fruit and Vegetable Program! Attend a free information exchange meeting with Glenna Owens, Director of the School […]
