Latest Past Events

Plants and Us: Nutritive Cycles and Natural Farming in the Garden

Nā‘ālehu Elementary School 95-5545 Mamalahoa Hwy, Naalehu

February 7, 2015—Facilitated by Kalu Oyama. Open to all K-12 teachers. FoodCorps Service Member Kalu Oyama will share her knowledge on balancing our garden soil and improving plant vigor using natural farming methods. The presentation will include a discussion on the similarities between plants and people and the four nutritive stages. Participants will make fermented plant and fruit juices and take home materials on natural farming.

Free

Three Sisters Garden

Parker School Garden 65-1224 Lindsey Rd, Kamuela

January 24, 2015—Facilitated by Hayley Blondin. Open to all K-12 teachers; content will emphasize grades K-5. Augment your toolkit for making connections between the classroom and the garden in this interactive, resource-rich workshop. Hayley will share curriculum plans and resources to develop a unit around the planting, cultivation, and harvest of the traditional Native American Three Sisters Garden. Resources include grade-level appropriate readers, writing prompts, recipes, craft ideas, planting materials and tips, sample student work, and much more. While originally designed for third grade, this unit can be modified to meet the needs of any K-5 elementary classroom. This workshop will focus on the Three Sisters Garden, but will cultivate techniques and ideas about how to develop unit plans for other gardens such as salsa gardens, canoe-plant gardens, and pollinator gardens.

View or download the Teachers Teaching Teachers Workshops poster (PDF).

For more information and to register, contact Donna Mitts at dmitts@kohalacenter.org or 808-936-2117.

Free

Farm to School Plus Working Group: Legislative Breakfast

Hawai‘i State Capitol, Room 414 Honolulu

January 9, 2015—The goal of this meeting is to increase awareness, understanding, and support for farm to school and school garden-related legislative initiatives for the 2015 session, including efforts to:

  • Establish a Farm to School Program and coordinator position in the Hawai‘i Department of Agriculture
  • Designate October as Farm to School Month in Hawai‘i
  • Provide increased funding for locally sourced school lunches
  • Provide support for school gardens within the Hawai‘i Department of Education
  • Amend the state procurement code in support of local food purchasing
  • Support local farmers and increase Hawai‘i’s food security and food self-sufficiency