August 29, 2019—Learn to tell the authentic story of your farm or farm product to better reach your target audience. Workshops will include a discussion of best practices and lessons from the field, tools to help develop your own story-based marketing strategy and tactics, and time to work individually and in groups with guidance and feedback from knowledgeable consultants.
Presenters: Jake and Chelsea Davis, local food branding consultants and owners of Root Cellar, Columbia, Missouri.
Registration: Attendance is free, but space is limited! Sign up by Wednesday, August 21 by emailing info@eatbreadfruit.com.
Presented by Hawai‘i ‘Ulu Cooperative and The Kohala Center